6800 Old Canton Rd. #108
Mon-Thurs: 4pm - 10:30pm
Fri-Sat: 4pm - 11:30pm
Sun: 4pm - 10pm
Steaks, Seafood, Prime Rib, Nightly Entertainment
Kathryn’s Story Kathryn’s Steakhouse or Kathryn’s Steaks & Seafood Restaurant has roots as far back as 1979. Originally named Brandi’s Steakhouse on Spillway Road, the restaurant moved to the current location and changed the name to Kathryn’s in 1989. Kerry Brashear purchased Kathryn’s in 1991, and is still progressing over 25 years later. Many of the original recipes are still intact from 1979, thanks to Chef George Phillips, who passed in 2000. Kerry took over the executive chef position at that time, and is still cooking some of the best steaks, seafood and prime rib that can be found in the state of Mississippi. RESERVATIONS HIGHLY SUGGESTED To help us better serve your needs we urge you to scan our website “Events Page” and call in advance for the bands that you would like to see! We can only accept reservations by calling (601) 956-2803 after 3:00 PM! Reservations for Dining Room or Lounge are available until 6:30 PM and we cannot allow customers to have reservations for both the Dining Room and lounge on the same night! Reservations are first-come, first-served seating after 6:30 PM and due to our limited seating space, we can accept a maximum of 14 guests per reservation. If your entire party has not arrived by 15 minutes after your reservation time, we may need to reclaim your unused seats or tables for other guests who are waiting to dine with us!